Homemade Buffalo Sauce Recipe – Love and Lemons

Master how to make buffalo sauce! Prosperous, spicy, and tangy, this straightforward handmade edition rivals any retail store-bought wing sauce I’ve experimented with.

Let us communicate buffalo sauce! This well known wing sauce is loaded, tangy, and spicy. I not long ago tested out a handmade version for this buffalo cauliflower recipe, and I love the daring flavor so significantly that I have been applying it in other means much too. As a dip for sweet potato fries or air fryer French fries, slathered on a black bean burger… If you love punchy flavors and tons of warmth, then I believe you are going to go nuts for this buffalo sauce recipe.

But I’m getting ahead of myself.

What is buffalo sauce, anyway?

I’ll start off by indicating that it has nothing at all to do with the animal. Buffalo sauce will get its title from its metropolis of origin, Buffalo, New York, in which Teressa Bellissimo is explained to have invented buffalo chicken wings at the Anchor Bar in 1964.

In its easiest form, buffalo wing sauce is a just a combination of cayenne pepper hot sauce and butter. My recipe phone calls for a couple of additional elements to help balance the flavors, but it’s nevertheless quite uncomplicated. If you retain a bottle of Frank’s RedHot in your fridge, you can whip it up anytime!

Buffalo Sauce Recipe Substances

Here’s what you are going to need to make this recipe:

• Cayenne pepper incredibly hot sauce – Which in essence just implies Frank’s RedHot. It is super spicy and tangy!
• Butter – For richness and buttery flavor. Vegan butter will work far too!
• Honey – Its sweetness balances the sharp hot sauce, and it would make the buffalo sauce thick and glossy. Swap in 1 tablespoon agave if you are vegan.
• Garlic powder – For savory, umami taste.
• And paprika – It adds earthy, peppery complexity.

To make the sauce, melt the butter and position it in a medium bowl. Add the hot sauce, honey, garlic powder, and paprika, and stir to incorporate. That’s it!

Find the finish recipe with measurements under.

How to Use Do-it-yourself Buffalo Sauce

Of class, this home made buffalo sauce is wonderful on buffalo wings, cauliflower or otherwise. Serve them with a aspect of vegan ranch dressing (or blue cheese dressing, if that is more your issue) for an insanely tasty appetizer or snack.

Not in a wing mood? There are other techniques to use this delicious sauce!

The sauce will continue to keep in an airtight container in the fridge for up to a 7 days, so you will have loads of time to experiment with it. Let me know your favourite methods to use it in the opinions!

Far more Favorite Sauce Recipes

If you really like this home made buffalo sauce recipe, check out a single of these tasty sauces subsequent:

Buffalo Sauce

Prep Time: 5 mins

Full Time: 5 mins

Serves 8

Skip the keep-acquired buffalo sauce, and understand how to make your very own as an alternative! This home made buffalo sauce is spicy, tangy, and SO quick to make. Come across our favorite ways to use it in the write-up over.

• ½ cup cayenne pepper sizzling sauce, these types of as Frank’s RedHot
• 4 tablespoons unsalted butter, melted*
• 2½ tablespoons honey*
• ½ teaspoon garlic powder
• ½ teaspoon paprika

• In a medium bowl, stir with each other the warm sauce, melted butter, honey, garlic powder, and paprika. Time to taste.

*To make vegan buffalo sauce, swap the butter with vegan butter. Substitute 1 tablespoon agave nectar for the honey.