Pan Roasted Herbed Baby Potato Recipe With Vegetables by Archana’s Kitchen

To commence building the Herbed Pan Roasted Greens Recipe, Maintain all the greens prepped and all set to roast them.

Warmth a flat skillet with some olive oil, insert in toddler potatoes, sprinkle some salt and saute for handful of seconds. Address it with the lid and go away it for 25 minutes. Keep checking at common interval of time so that the potatoes are evenly roasted.

When the potatoes are carried out hold the pan individually and let us transfer on to roast cauliflower and carrot. Warmth one more flat skillet with oil, increase cauliflower and carrot, sprinkle some salt and saute for number of minutes.

Include it with the lid and prepare dinner for 20 minutes, again hold checking at frequent interval of time. The moment finished transfer it to a bowl.

Into the identical pan, insert little more olive oil, increase in mushroom and garlic cloves, and sprinkle a minimal salt. Address it with the lid, roast until the mushroom sweat a tiny, this will take about 5 minutes to get accomplished.

Lastly, preserve the pan that has the roasted newborn potatoes, include in roasted cauliflower, carrot, mushroom and cloves. Sprinkle seasonings like pink chilli flakes, oregano, thyme, chopped basil leaves and salt and give it a toss.

Serve the Herbed Pan Roasted Vegetables Recipe along with French Onion Chicken , Red Wine Sangria Cocktail to make your weekend meal finish.