August 14, 2022

Canadiannpizza

Cooking Is My World

28 Mango Desserts That Taste Like the Tropics

1 min read

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Sweet, tangy and exceptionally juicy—mango might just be the sexiest of the summer fruits, which is why we’ll be enjoying its tropical flavor in a variety of sweet treats while it’s in season. Here, a roundup of mango desserts that deliver a seriously delicious dose of tropical flavor.

RELATED: 89 Easy Summer Desserts to Devour from Now Until Labor Day

These Japanese-inspired mango and matcha popsicles are naturally sweetened and sinfully creamy.

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  • Time Commitment: 55 minutes

  • Why We Love It: <500 calories, kid-friendly, crowd-pleaser

Lemon bars are always a good idea, but add mango to the mix next time you’re craving this classic and you’ll be rewarded with a dessert that’s next-level delicious.

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  • Time Commitment: 50 minutes

  • Why We Love It: <10 ingredients, gluten-free, sugar free

Here, a recipe that gives mango lassi, a traditional Indian yogurt drink, a dreamy sorbet makeover. Whip some up and prepare to fall in love with fro-yo like it’s 1995.

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Coterie member Heidi Larsen uses flavored almond milk and yogurt to make her creamy, vanilla-scented mango popsicles…and let’s just say she’s onto something.

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  • Time Commitment: 5 hours 30 minutes

  • Why We Love It: <10 ingredients, <500 calories

This frosty combo of coconut, strawberry and mango is the next best thing when an actual tropical vacay isn’t in the cards.

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  • Time Commitment: 8 hours 30 minutes

  • Why We Love It: <10 ingredients, no bake

Sweet cream (i.e., panna cotta) and mango come together to produce a no-bake dessert that’s as palate-pleasing as it is pretty.

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  • Time Commitment: 1 hour 15 minutes

  • Why We Love It: <10 ingredients, vegan, <500 calories

Coconut cream stands in for milk in this mango ice cream recipe. Spoiler: The end result is so creamy and delicious that you definitely won’t miss the dairy.

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  • Time Commitment: 5 minutes

  • Why We Love It: vegan, <10 ingredients

Mango is better than booze and this twist on a virgin piña colada is proof.

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  • Time Commitment: 5 minutes

  • Why We Love It: Vegan, <500 calories

Presenting a 5-ingredient smoothie that tastes like the tropics and will satisfy your sweet tooth at any time of day.

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  • Time Commitment: 50 minutes

  • Why We Love It: Crowd-pleaser, vegan

Sticky sushi rice is molded into a donut shape, topped with ripe mango and served with a swoon-worthy dip of agave and coconut milk to make a dessert that’s as delicious as it is whimsical.

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Psst: This rustic pie recipe is just as tasty when ripe, in-season mango is the star of the show instead of blueberry.

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  • Time Commitment: 10 minutes

  • Why We Love It: <15 minutes, gluten-free

Honeyed yogurt and fresh fruit harmonize beautifully in this smoothie bowl, which is a shoo-in at breakfast and a standout healthy dessert, to boot.

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  • Time Commitment: 20 minutes

  • Why We Love It: Make ahead, <10 ingredients, no bake

Cold and refreshing, completely decadent and garnished with a sumptuous tropical fruit topping. We may have just found our new favorite summer dessert.

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  • Time Commitment: 1 hour 5 minutes

  • Why We Love It: Crowd-pleaser, gluten-free

In case you missed it, mango and matcha are a match made in heaven.

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  • Time Commitment: 9 hours 15 minutes

  • Why We Love It: Crowd-pleaser, make ahead, low carb

The only thing better than mango lassi fro-yo is mango lassi fro-yo that’s covered in sugar cookie crumbs and served on a stick.

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  • Time Commitment: 6 hours 10 minutes

  • Why We Love It: Make ahead, vegan

Jalapeño-infused tequila and cayenne pepper give this creamy popsicle just the right amount of heat.

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  • Time Commitment: 4 hours 5 minutes

  • Why We Love It: low carb, <10 ingredients

Here, a three-ingredient recipe that yields a batch of simple and oh-so refreshing paletas with loads of mango flavor.

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  • Time Commitment: 6 hours 5 minutes

  • Why We Love It: Crowd-pleaser, kid-friendly

This sweet and tangy pie filling of pureed mango and cream cheese is so delicious you might be tempted to skip the crust and dive in with a spoon.

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  • Time Commitment: 28 minutes

  • Why We Love It: <30 minutes, <500 calories, beginner-friendly

Fluffy, moist, bursting with tropical flavor and 100 percent guilt-free. We may have stumbled upon the perfect baked good.

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  • Time Commitment: 10 minutes

  • Why We Love It: <10 ingredients, kid-friendly, crowd-pleaser

This dreamy blend of sweetened condensed milk, mango and cinnamon isn’t really a topping; it’s actually the main event.

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  • Time Commitment: 1 hour 5 minutes

  • Why We Love It: Vegan, <500 calories, sugar free

It might sound strange, but silken tofu is the secret behind the insanely creamy texture of this sweet mango mousse—and trust us, it works.

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When it’s too hot to turn on your oven, but you want cake, this cardamom-spiked and mango frosted cheesecake has your back.

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  • Time Commitment: 3 hours 5 minutes

  • Why We Love It: Kid-friendly, crowd-pleaser

We’ll only be eating cupcakes that are stuffed with mango curd from now on.

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  • Time Commitment: 20 minutes

  • Why We Love It: <10 ingredients, gluten-free

Creamy, flavorful and downright elegant—this granita is worth all the stirring and waiting required to make it.

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  • Time Commitment: 20 minutes

  • Why We Love It: <30 minutes, gluten-free, vegan

This healthy twist on crumb cake boasts the tried-and-true flavor combo of coconut and mango baked into a grab-and-go bar.

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  • Time Commitment: 2 hours 15 minutes

  • Why We Love It: Make ahead, sugar free

No ice cream maker needed, friends.

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  • Time Commitment: 4 hours 30 minutes

  • Why We Love It: Crowd-pleaser, special occasion-worthy

Add this pillowy platter of marshmallow, whipped cream and mango to your summer dessert rotation, stat.

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  • Time Commitment: 4 hours 15 minutes

  • Why We Love It: Make ahead, crowd-pleaser

Serve this classy dessert pudding at brunch or whenever you have company you want to impress.

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RELATED: 36 Sweet and Savory Mango Recipes to Try This Summer

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